¡Hola comunidad!

Hello community!

Wonderful and blessed weekend, a pleasure to share once again with you, today I want to share with you the recipe for a vanilla cake with walnuts ideal for snacking, this cake is very easy and quick to prepare and is very delicious and fluffy here I leave the step by step of this simple recipe.

INGREDIENTES/INGREDIENTS

• 2 tazas de harina de trigo
• 2 huevos
• 1 taza de leche
• 1/4 taza de aceite
• 50 gramos de pasas
• 3/4 taza de azúcar
• 1 cucharadita de polvo para hornear
• 1/2 cucharada de vainilla
• Una pizza de sal

• 2 cups wheat flour
• 2 eggs
• 1 cup milk
• 1/4 cup oil
• 50 grams of raisins
• 3/4 cup sugar
• 1 teaspoon baking powder
• 1/2 tablespoon vanilla
• One salt pizza

PREPARACIÓN/PREPARATION

Para preparar esta torta Lo primero que haremos es cernir la harina junto con el polvo para hornear y la pizca de sal y reservamos.

To prepare this cake, the first thing to do is to sift the flour together with the baking powder and the pinch of salt and set aside.

Place the eggs in a bowl with the sugar and beat with a whisk or electric beater, then add the vanilla, oil and milk and continue beating until the ingredients are well blended.

We add the flour little by little and mix in an enveloping way until we have a homogeneous mixture and finally add the chopped walnuts previously floured and mix again.

Then pour the mixture into a floured and buttered cake pan and bake it in the oven at 180°C degrees for approximately 40 minutes or until a toothpick comes out clean.

Once our cake is ready, we unmold and let it cool and enjoy it as a snack with the beverage of our preference.

This has been my recipe for today, I hope you like it until next time and many blessings.

Fotos de mi propiedad

Editor utilizado GridArt

Traducido con Traductor DeepL

Photos of my property
Publisher used GridArt
Translated with Translator DeepL